A simple baked French toast that won’t have you slaving over a hot stove. An orange batter and caramel pecan coating make this baked French toast so delicious, you won’t need any syrup.
Bacon adds flavor to this potato salad with a vinegar-based dressing. There are usually no leftovers, but if there are, they don’t last long!
A peanut butter cookie filled with chocolate chips, peanut butter chips, and peanut butter cups. If you like peanut butter and chocolate - these cookies are for you!
A couple tablespoons of vinegar adds the right amount of zing in this black-eyed pea and cabbage salad.